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Home / Posts Filed Under Folk Food
Folk Food

Take a Crunchy Yam Bean Break

Barnali Dutta
January 17, 2015
Crunchy Yam Bean Shankalu Snacks This perennial, but annual winter crop of Bengal is known as kesaru or miskri kand in Bihar. It i... article
Folk Food

Easy Eating 4 Busy Bachelors

prasadam
November 01, 2014
Badam Bata Peanut Bharta- Magical nutrient Bengali Badam Bata - Peanut Bharta Recipe By Barnali Dutta , published by P... article
Folk Food

Wood apple relish

Barnali Dutta
October 18, 2014
Kawth Bael makha - A ready-to-eat pickle By Barnali Dutta , published by Prasadam : October 18, 2014 Every autumn mak... article
Folk Food

Community Feast on Durga Puja

prasadam
September 28, 2014
Aloor Dum Bhog recipe for Shasthi By Barnali Dutta , published by Prasadam : September 28, 2014 In spite of ... article
Folk Food

Taler Bora - Palmyra palm sweetmeat recipe

Barnali Dutta
August 16, 2014
Taal Fuluri - Palm and Banana fritters, a traditional Bengali dish By Barnali Dutta , published by Prasadam : August 16, 2... article
Folk Food

Addar Amloki - Pills for NO pills

Barnali Dutta
July 13, 2014
IDLE TALKERS FAVORITE GOOSEBERRY DIGESTIVE PILLS Indians loves tasty meal and mukhshuddhi to continue relishing the taste of food, for... article
Folk Food

Gloom and Bloom on Rainy Day

Barnali Dutta
July 04, 2014
Malpua and Papad fry for Rathyatra celebration Watching young children pulling their chariots on the street on rath yatra mak... article
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Food Goal

We started to collect all things in a digital way, whether we all can make our "Desi food" fast and easy. For that we started reading books of bygone days. From old literature we found hints of answers to why we should eat mostly what we eat grown within 100 miles of our home (locavore).


The basic food thought of Bengali people was health which is followed the concept of bitter to pungent, fresh produce to fermented foods all ways to describe modernism.

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