Bengali Food and Stories: September 2014

Tomato Amsotto Chutney Recipe – Bengali Bhog Prasad Chutney Tomato chutney with amsotto, a classic Bengali bhog accompaniment... article ..

Community Feast on Durga Puja - Aloor Dum Bhog Recipe for Shasthi

Aloor Dum Bhog Recipe for Shasthi By Barnali Dutta | Published on Septemb... article ..

Bhoger Bhuni Khichuri Cooking bhoger bhuni khichuri during Durga Puja By Barnali Dutta | Published September 28, 2014 ... article ..

Chhachra Recipe | Bengali Vegetable Peel Dish Chhenchra is a term associated with cheating or swindling, knavish, one who is unwilli... article ..

Shiuli Pata Bhaja | Prajakta Leaves Fry Ingredients Shiuli pata (শিউলি পাতা), about 2–3 leaves per serving For... article ..

Arandhan Festival Recipe: Dal Chorchori (Sookhi Dal) Traditional food practices often carry deep cultural meaning. ... article ..

Shaplar Velaa | Water Lily Raft Fritters The iron-rich Bangladeshi national flower, Shapla (শাপলা)... article ..

Gati Kochu and Chingri Tarkari – Simple Arbi Prawn Curry Traditional Bengali gati kochu and prawn curry I was ... article ..